What We Serve

From Our
Family to Yours

Classics

Arepas Rellenas

Golden corn cakes stuffed with seasoned meat, cheese, or black beans

Empanadas

Crispy hand-folded pastries filled with beef, chicken, or pork

Pupusas

Thick corn tortillas stuffed with cheese, refried beans, and loroco

Tamales

Steamed corn dough wrapped in banana leaves with savory fillings

Platos Fuertes

Mofongo

Mashed plantains with garlic, crispy pork, and your choice of broth

Arroz con Pollo

Traditional rice and chicken with sofrito, olives, and capers

Lechón Asado

Slow-roasted pork with crispy skin and tangy mojo sauce

Sancocho

Hearty traditional stew with tender meat, root vegetables, and herbs

Sides & Extras

Tostones

Double-fried green plantain slices, lightly salted

Maduros

Caramelized sweet ripe plantains

Arroz con Habichuelas

Creamy rice and red beans, a Caribbean staple

Yucon Frita

Crispy fried yuca with garlic dipping sauce

Bebidas & Dulces

Agua de Horchata

Creamy rice and cinnamon drink, chilled

Jugo de Tamarindo

Refreshingly tart tamarind juice

Flan de Vainilla

Silky custard with caramel sauce

Tres Leches Cake

Sponge cake soaked in three kinds of milk with whipped cream

* Menu items vary by day. Please call for today's full selection.

Our Story

Recipes That
Never Fade

Las Delicias De La Abuela was born from a simple belief: the best food carries a memory. Every dish on our menu traces back to the kitchen of a grandmother who cooked not for profit, but for the people she loved.

Now, those same recipes — seasoned with decades of practice and an impossible-to-replicate warmth — arrive at your table right here on Buford Highway in Doraville. We source fresh ingredients every morning because our customers deserve nothing less than what Abuela would have made.

Whether you're here for your first taste or your hundredth, we treat you like family. That's the tradition.